Noodle Station Participates in the Save The Food Fest 22’ Event

On April 9th, 2022 participants came together to celebrate and learn about Food Waste Prevention Week during the Save The Food Fest 22’ event. Noodle Station, a Fort Lauderdale restaurant serving noodle bowls, bao, and beer, participated in the Save The Food event.

“We’re proud to be active in the community,” said Mitch Zelman, co-owner of Noodle Station. “People are what bring a community together and what better way to bring everyone together than serving great food and learning about ways to reduce food waste in the process.”

Click here to read more about the Save The Food Fest!

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