Food Critic Award-Winning Noodle Station Finishes 2021 Strong
Fort Lauderdale restaurant, Noodle Station, had an excellent 2021, appearing on TV and winning food critic awards.
FORT LAUDERDALE, FLA. (PRWEB) DECEMBER 22, 2021
Noodle Station, a Fort Lauderdale restaurant serving noodle bowls, bao, and beer, had an exceptional year in 2021. The fast-casual eatery appeared on Food Network and the Cooking Channel, won food critic awards, and has impressed many diners with their “Asian soul food.”
The idea for the build-your-own-bowl concept came from chef and co-owner Walter Harris’s 2017 trip to Japan and fits perfectly into today’s lifestyle of getting healthy, fresh food fast.
More than just providing tasty food for lunch and dinner, Noodle Station has partnered with nearby live-music venue Culture Room to stay open late after concerts. They have also partnered with Aballinstudio to offer “Will Tell Jokes for Noodz,” a recurring Comedy Night held in the restaurant.
“We’re proud to be active in the community,” said Mitch Zelman, a partner of Noodle Station. “People are what bring a community together and we want to do more than just fill people’s stomachs with our high-quality ingredients.”
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